Past Work

 

WATERMELON CRU - 2018

[CRU]

  • Vacuum

  • Carbon dioxide

  • Nitrogen

Cocoa Nib - 2018

[ABSTRACT]

  • New techniques

  • New texture

  • New composition

BLK Forest - 2018

[RECOMPOSITION]

Espresso Mango - 2018

[FLAVOR BOUNCING]

Pineapple LYO - 2018

[LYO]

Bourbon Cherry / Tonka - 2018

[Drinks]